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| In the picture above I am getting ready to freeze the goat milk.
Goat milk has to be frozen before the lye is added to prevent scorching the milk. |
Last week was a very busy week at The Nest! I made a trip to Amish Country to meet my new supplier of raw goat's milk. It was a lovely day for a drive and I greatly enjoyed meeting Lillian. I look forward to going back when I need to restock my goat milk supply.
